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–+ servings

Coconut Dream Bars

A delightful treat combining chewy coconut, creamy sweetness, and a hint of vanilla, perfect for any occasion.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 bars
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition

Ingredients
  

Coconut Dream Bars Ingredients
  • 2 cups sweetened shredded coconut This is the star of the show! It gives the bars their chewy texture and delightful coconut flavor.
  • 1 cup all-purpose flour This helps bind the ingredients together, giving the bars structure.
  • 1 cup sweetened condensed milk This adds creaminess and sweetness, making the bars rich and delicious.
  • 1/2 cup granulated sugar A little extra sweetness to enhance the flavor of the coconut.
  • 1/4 cup unsalted butter, melted This adds moisture and richness to the bars.
  • 1 teaspoon vanilla extract A splash of vanilla elevates the overall taste, making it even more delightful.
  • 1/4 teaspoon salt Just a pinch to balance the sweetness and enhance the flavors.
  • 1/2 cup semi-sweet chocolate chips (optional) For those who love chocolate, these chips add a delicious twist!

Equipment

  • 8x8-inch baking dish

Method
 

  1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking dish or line it with parchment paper.
  2. In a large mixing bowl, combine the sweetened shredded coconut, all-purpose flour, sweetened condensed milk, granulated sugar, melted butter, vanilla extract, and salt. Mix until well combined.
  3. Pour the coconut mixture into the prepared baking dish and spread it out evenly.
  4. Bake for 25-30 minutes until the edges are golden brown and the center is set.
  5. Let the bars cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely before cutting into squares.

Nutrition

Calories: 150kcalProtein: 2gSodium: 50mg

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