Prepare the chicken by shredding it into bite-sized pieces or cooking it if using raw chicken.

Make the peanut sauce by mixing peanut butter, soy sauce, honey, rice vinegar, lime juice, garlic powder, and ginger powder in a bowl until smooth.

Assemble the wraps by placing shredded chicken and peanut sauce on a tortilla, adding vegetables, and rolling it up tightly.

Slice each wrap in half diagonally and serve with remaining peanut sauce on the side.