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–+ servings

Marry Me Chicken

A delightful meal combining tender chicken breasts with a rich, creamy sauce, perfect for impressing loved ones.
Print Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken
  • 2 pounds boneless, skinless chicken breasts Choose fresh chicken for the best flavor.
  • 1 teaspoon salt For seasoning the chicken.
  • 1 teaspoon black pepper Adds heat and depth.
  • 1 teaspoon garlic powder Brings aroma and flavor.
  • 1 tablespoon olive oil For searing the chicken.
  • 1 cup cherry tomatoes, halved Adds freshness and color.
  • 1 cup heavy cream Makes the sauce creamy.
  • 1 cup grated Parmesan cheese Adds savory flavor.
  • 1 teaspoon Italian seasoning Enhances flavor profile.
  • 1/4 cup fresh basil, chopped For garnish.

Equipment

  • oven-safe skillet

Method
 

  1. Pat the chicken breasts dry and season with salt, black pepper, and garlic powder.
  2. Heat olive oil in a large oven-safe skillet over medium-high heat. Sear the chicken for 5-7 minutes on each side until golden brown.
  3. Remove the chicken and add cherry tomatoes to the skillet. Cook for 2-3 minutes until softened. Pour in heavy cream, add Parmesan cheese and Italian seasoning, and stir until creamy.
  4. Return the chicken to the skillet, spoon sauce over it, and bake in a preheated oven at 375°F for 25-30 minutes until the chicken reaches 165°F.
  5. Let the chicken rest for a few minutes before serving.

Nutrition

Calories: 550kcalProtein: 45gSodium: 800mg

Notes

Use fresh ingredients for the best flavor. Avoid overcrowding the skillet when searing.

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